Drinks at Jack's

Tender corned beef, sauerkraut and swiss cheese, piled high on a grilled ciabatta roll. Served with russian dressing.

Mouthwatering shaved sirloin, sautéed onions and swiss cheese, all melted together to perfection. Served with a side of horseradish cream sauce. Make it a Philly with peppers and provolone.

Our version of Buffalo's specialty, all wrapped up! Crispy chicken, blue cheese or ranch dressing, cheddar cheese, lettuce and our special medium wing sauce in a garlic herb or wheat wrap.

A traditional Favorite! Five slices of bacon, lettuce, tomato and mayonnaise. With your choice of deli style white or wheat bread, or wrap it up in a garlic herb or wheat wrap.

Our housemade specialty! Fresh ground beef in a tangy tomato sauce, served on an Amazing Grains brioche roll. You will need a napkin for this one!

One of our Specialties! A half pound of slow roasted beef, shaved thin and piled high on a fresh Amazing Grains kimmelweck roll, soaked in our specially seasoned au jus and served with a light horseradish cream sauce.

Back by popular demand! Tender, mouthwatering BBQ pulled pork on a brioche roll, smothered with housemade coleslaw.

Lobster meat tossed in a creamy, seasoned dressing with celery and onion, served with lettuce and tomato. Your choice of deli style white or wheat bread, or wrap it up in one of our garlic herb or wheat wraps.

Our famous eight ounce fresh haddock fillet, beer battered and fried, served on a hoagie roll with tartar sauce.

Our special marinated portobellos, roasted red peppers, artichoke hearts, lettuce, tomato and our garlic basil pesto aioli, all wrapped up in your choice garlic herb or wheat wrap.